Monday, October 8, 2012

Spicy Chicken Taco Soup

Ingredients:
1 onion, chopped
1 T. taco seasoning
1 t. salt
1 t. granulated garlic
1 - 10 oz. can RoTel diced tomatoes with habaneros
3 - 15.5 oz. cans diced tomatoes
2 15.5 cans corn
1 can black beans
1 1/2 quarts chicken broth

Chop chicken into small bites and cook.  Add all other ingredients into  soup pot and simmer.  Add cooked chicken.  Cook for 30-35 minutes.

No comments:

Post a Comment